How-To Guides, Kitchen Hacks And Nutrition Tips

Check out the latest blog post below for useful kitchen hacks, baking and cooking tips, ingredient substitutions, food prep and storage info, and more. Save time and energy in the kitchen, keep food fresh for longer, and make nutritious and informed choices.

Diet And Nutrition

How-To Guides

Kitchen Tools

How To Color Cake Mix Using Natural Food Coloring

How To Boil Milk Without Burning Or Sticking

What Are Bouillon Cubes? (15 Little Known Facts About This Cubed Flavoring)

Why is Your Banana Bread Gummy or Dense (Common Problems and Solution)

How To Make Chicken Broth With Bouillon Cubes (Easy And Flavorful)

3 Easy Ways To Dry Herbs Without A Dehydrator (No Flavor Loss)

4 Ways to Cook Rice With Chicken Stock Cubes (Tasty Rice Hack)

7 Ways To Eat Turmeric Root (For Better Absorption)

4 Easy Eggless Egg Salad Sandwich Recipes (Creative And Delicious)

6 Best Ways To Eat Ginger (Make The Most Of It)

7 Homemade Wellness Shots With Bioavailability Enhancer

I Used My NutriBullet To Grind Coffee Beans (And What I Learned)

Blender vs Food Processor (When To Use And Key Differences)

Does An Air Fryer Use Oil? (Yes, But Here Is What You Need To Know!)

5 Best Oats For Porridge (How To Make A Perfect Oatmeal)

Ramnut — One Ramen Hack You Must Try This Year!

Chickpea Pasta vs Regular Pasta – Is It Worth The Hype?

9 Common Bread Machine Baking Problems And Solutions

3 Most Common Reason For Food Recalls (Are You Affected?)

11 Best Loaf Pans With Lids (For Golden Crusty Bread)

6 Ways You Can Turn Dark Chocolate Into Milk Chocolate

12 Whipped Cream Substitutes (Store-Bought And Home-Made)

13 Best Condensed Milk Substitutes (Dairy & Plant-Based)

13 Interesting Facts About Sirtfood Diet (Full List Of 63 Foods)

9 Best Eco-Friendly Food Containers (Plastic Free Products)

9 Best Lactose-Free Milk Powders (Plant and Dairy-Based)

Staggering Amount Of Food an Average Person Eats In a Year (It Is a Lot!)

10 Best Food Industry Statistics And Data Websites

How Is Canned Corned Beef Made? (Unusual But Edible)

Keeping Bread Fresh And Crusty (Reviving Stale Baguette)

5 Fruit And Vegetable Wash Options (Veggie Wash Ingredients)

Ziploc Bags Vs. Slow-Cooker Liners (What Everybody Ought to Know!)

3 Easy Ways To Reheat Frozen Lasagna (Safe and Delicious)

Costs of 6 Month Food Supply for a Family of 4 (Easy Survival Kit)

5 Best Food-Grade Water Storage Containers For Your Home

2 Best Ways to Cook Instant Rice Without a Microwave

4 Ways To Store Baked Beans Once Opened (Tin Or No Tin?)

9 Foods That Explode In The Microwave (Don’t Try This at Home)

What Is Cloud Bread And How To Store It Properly?

Can You Eat Sardines Every Day? — Yes, But…

2 Ways To Store Boiled Potatoes (Simple Instruction)

7 Herbs That Help You Sleep Better And Doze Off Faster

6 Foods That Contain Plastic (Plastic-Free Alternatives)

9 Best Fermentation Blogs (Start Fermenting Food Today)

Are Your Tea Bags Safe? (Toxic Materials You Should Avoid)

4 Ways To Cook Frozen Pizza On The Grill (Perfect Crust)

Which Coffee Has The Most Caffeine? (How To Brew It)

Is It Safe To Eat Pizza Left Out Overnight In The Box?

What Happens If You Eat Moldy Fruit? Will You Survive?

6 Ways To Heat Up Canned Soup (Without Using The Can)

6 Very Good Reason To Rinse Your Rice Before Cooking!

33 Foods That Help You Feel Full And Lose Weight

Do You Really Need To Rinse Lentils Before Cooking?

How To Chop Vegetables Fast (Without A Knife)

How To Store And Handle Fish After You Catch Them

8 Delicious And Clever Ways To Use Cinnamon Sticks In Your Food

8 Weird Kitchen Gadgets — Fail or Really Useful?

What Size Slow Cooker To Buy – Get The Right One For Any Occasion

Matcha vs Green Tea Extract – Which Is Better For Weight Loss?

Brown or Black Banana — Is It Rotten or Still Edible?

Your Fridge or Freezer Door Was Left Open All Night — Now What?

Can You Substitute Margarine For Butter In Baking Recipes?

Super Easy Way To Make Clarified Butter Without Cheesecloth

5 Ways to Clean Forks Properly — Removes Muck Between Tines

Why Does Honey Crystallize And Is It Still Good To Eat?

5 Creative Ways to Fix Salty Mashed Potatoes (Do Not Add Sugar)

Does Mayonnaise Belong In The Fridge Or Cupboard?

11 Tips To Keep Milk Cool And Safe In A Hot Car

Roasted Grain Coffee — Best Ones To Try Or Make Your Own

How To Store Pizza Dough Overnight (Easy Steps To Keep It Fresh)

2 Best Ways To Store Fresh Yeast (Keep It Alive Longer)

The Best Yeast For Bread Machines — Make A Loaf You Can Be Proud Of

How To Deep Fry Food At Home — Oil Temperatures And Cooking Times

5 Best Pre-Workouts Without Caffeine (Incredibly Effective)

How To Use Moringa For Flat Tummy And Muscle Definition

11 Best Blogs For Cheap And Healthy Meals For The Whole Family

Is Keto Diet REALLY The Secret For Sustainable Weight Loss?

17 Best Egg Substitutes For Delicious And Nutritious Pancakes

Roasting Coffee In An Air Fryer Is Great But Only If You Do Not Want French Roast

How To Get Rid Of Garlic Breath And Body Odor (11 Smell Busters)

7 Best Bread Baking Blogs For Deliciously Crusty Homemade Bread Recipes

Practical Tips On How To Freeze Milk Safely And Successfully

Who Else Wants to Know How to Freeze Butter? (Quick Tip)

What Food To Store For An Emergency — According To Statistics And Shoppers

Why Piperine And Turmeric Is Such A Mighty Blend?

Saurekraut Juice And How Much Should You Drink It Every Day To Get The Full Benefit

STOP Junk Food Stockpiling — Stock Up On These Long Lasting Healthy Foods Instead

What Is Black Garlic And How To Make It – Slow Cooker Vs. Fermenter

5 Best Sauerkraut With The Most Probiotics — Choosing One That Works

How To Make Your Own Grease-Cutting, Germ-Killing Dish Sopa?

7 Best Natural Disinfectants To Safely Disinfect Your Kitchen

How I Make Supplements Using a Simple Capsule Filler

Lemon Juice From Concentrate vs Fresh Squeezed One — What Is The BIGGEST Difference?

How Soon Do I Get Sick After Eating A Moldy Bread? This Is What Happens To You

Peel Eggs Without Shell Sticking (Shell Slips Right Off)

Nutritional Yeast – Vegan Superfood or Not Really?

How To Choose The Right Probiotic And Prebiotic Supplement?

Is Stevia Vegan And Should You Actually Use It?

Healthy Eating For Uber Drivers (Foods To Eat And Avoid)

8 Best Vegan Alternatives To Fish Oil — Get Your Omega-3 Directly From The Source!

11 Superfood Powders – So Much Nourishment From One Little Scoop

5 Herbal Detox Teas That Will Increase Your Energy And Boost Waight Loss Naturally

9 Best Health And Weight Loss Blogs For Information And Inspiration

18 Easy Ways To Make Fat Burners So Much More Effective – Try Now!

Brown Sugar vs Honey — Which One Should You Actually Choose?

Is Halva A Healthy Vegan Snack You Can Feel Good About Eating?

5 Best Vegan Weight Loss Plans That Are Free And Easy To Follow

19 Foods That Are Super Low In Fiber

9 Most Nutritious Meal Replacement Shakes For 2021

How To Store Mushrooms After Washing? (quick hacks, tips, and tricks)

Carb Killa Protein Bar Review And When To Eat It To Get The Full Benefit

9 Best Oatmeal Alternatives (Try These Rolled Grains Instead!)

How To Store Protein Powder? (Tubs vs. Pouches)

20 Brain-Boosting Foods To Eat Before And During An Exam

Best Materials For Bakeware And Oven Safe Temperatures

How Much Does a Bread Maker Cost And Are They Worth It?

How To Stop Farting: Gassy Foods To Avoid And Tips For Quick Relief

Zodiac Dinner Party – Best Foods For Each Astrological Sign

20 Innovative Ways To Keep Food Fresh Longer

25 Fun And Unique Baking Gifts For Those Who Love To Bake

8 Best Healthy Food Variety Tasting Sets To Try In 2021

6 Best Edible Insects and Bugs and The Ones You Should NOT Eat!

Tahini vs Almond Butter – Should You Be Nuts About Seed Butters?

7 Nutrient-Dense Foods For Women (Top Micronutrients For Vitality)

Should You Swap Whey Protein With Peanut Butter Powder?

Best Ethnic Foods To Try In 2021 – Exploring Beyond The Cheeseburger

Kombucha vs Apple Cider Vinegar – Which Fermented Drink Is The Best?

Mushroom Coffee Review — Why The Heck Would You Drink It?

Difference Between Kefir, Soured Milk And Yogurt. Which Is Better?

7 Nutritious Meals For Toning And Muscle Definition (Meal Prep Ideas)

Which Eggs Are The Healthiest – Buying And Cooking Guide

Does Organic Food Have Preservatives And GMOs?

Where Can I Learn To Cook For Absolute Kitchen Beginners

Color Changing Egg Timer vs Punctual Piercer Egg Timer

10 Complete Plant Protein Sources That Don’t Need Combining

How To Cook For Vegetarian Guests – Etiquette And Food Ideas

Easy And Healthy Protein Pancake Recipes

Best Ceramic Knives (5 Worlds Sharpest Knife Sets For 2021)

How To Choose The Best Blender For Protein Shakes

Jen Evansy

About FoodHow.com

Hi, I am Jen!

I am really excited you found your way here. Let me introduce myself. My name is Jen Evansy, and I am a researcher, nutritionist, writer, and editor here at FoodHow.com, and I also love cooking and baking. I started this blog to inform, encourage, inspire, and engage all the readers to make healthy and informed choices when it comes to cooking, food, diet, and nutrition. Thanks for stopping by, and I do hope you will find some useful and interesting cooking tips and cool food hacks to improve your cooking, nutrition, diet, and well-being.

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