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FoodHow.com

  • About
  • Diet & Nutrition
  • Kitchen & Cooking Tips
  • Food Facts & Info
  • Kitchen Gadgets
  • Baking
  • Food Storage & Safety

Food Facts & Info

If you are looking for interesting food facts and information, this category page is the place to be! Find articles and learn neat and unusual tidbits about food such as the history of salt, what bouillon cubes are made of or how much an average person can eat in one year.

For interesting facts, statistics, and information about food, browse the articles below.

a man checking a large grocery bills in the supermarket

How To Cut Grocery Bill By 90 Percent? (Difficult But Achievable)

As the food costs are soaring in America, more and more people are trying to find ways how to cut their grocery bills, and shop smarter and cheaper to … Read more

most eaten vegetables in America

The 10 Most Eaten Vegetables In America (And Most Hated)

While some Americans neglect vegetables, others consider vegetables to be an important part of a healthy diet and eat them every day. However, the most popular vegetable in the … Read more

spoon full of extra virgin olive oil

Why Does Olive Oil Burn My Throat? (Choosing The Right One!)

Ever wondered about that slight burning sensation you feel in your throat when you ingest some olive oil? The answer is probably yes, and knowing the reason behind this … Read more

how salt was used in ancient times

Salt In Ancient Times (Fascinating Uses Through History)

In modern times, salt is a staple in most households; it is readily available and can be purchased in any grocery store for a meager dollar. Most people think … Read more

stock cube

What Are Bouillon Cubes? (15 Little Known Facts About This Cubed Flavoring)

Bouillon cubes, also known as stock cubes, are small blocks of dehydrated stock that dissolve quickly in hot water and provide flavor to soups, stews, sauces, and many other … Read more

cellentani

Chickpea Pasta vs Regular Pasta – Is It Worth The Hype?

Eating pasta comes with the price of guilt, but there is a new player in shops. Chickpea pasta, that promises more fiber and protein, fewer carbs and no gluten, … Read more

recalled food in the shopping cart

3 Most Common Reason For Food Recalls (Are You Affected?)

Today’s food industry is very complex. Most food products are produced on an industrial scale and have been sourced, prepared, mixed, processed, packaged, stored, and transported before reaching the wholesalers, grocery … Read more

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