Food Storage & Safety Archives

eating a burger that was pink in the middle

I Ate a Burger That Was Pink In The Middle; Now What?

You’ve just taken a big bite of your juicy burger, only to realize that it was pink in the middle, and now you are feeling uneasy about it. Will … Read more

Your Fridge or Freezer Door Was Left Open All Night — Now What?

What do you do when you wake up one morning, only to discover that the fridge or freezer door was inadvertently left open overnight? What do you do with … Read more

store-bought pumpkin pie left out on kitchen table

Does Store-Bought Pumpkin Pie Need To Be Refrigerated? Shelf-Stable vs. Cold Storage

Ah, the aroma and flavor of pumpkin pie—a classic Thanksgiving or Christmas dessert that many of us relish, especially during the fall and holiday seasons. If you’ve just purchased … Read more

Can You Refreeze Ice Cream After It Melts? Just Cold Facts!

Ever left your ice cream out too long or found that your ice cream melted on the way home? Can you refreeze it? In this post, I will answer … Read more

Can You Microwave Frozen Shrimp? (Tips To Avoid a Rubbery Mess)

You’ve got frozen shrimp and a microwave, but can they team up for a quick meal? Let’s get straight to it. In this article, we’ll tackle the big question: … Read more

How To Store Lard Long-Term? (+Simple Rendering Instructions)

The Timeless Fat: How To Store Lard Long-Term? Lard—that creamy, white rendered pig fat that your great-grandmother probably swore by in her pie crusts and fried chicken recipes has … Read more

Can You Eat Wild Duck Eggs? (Few Things You Ought to Know!)

Feasting on the wild side: can you eat wild duck eggs? Wild duck eggs are a delicacy that can be found in many parts of the world. Unlike domestic … Read more